Oishinbo
English Title: Oishinbo: À la Carte
Score: ⭐ 7.36
Synopsis: Around the offices of Tozai News, Shiro Yamaoka has a reputation for being over-blunt, under-ambitious, and generally an all-around slacker. So why has he been given the important job of coming up with the "Ultimate Menu" to celebrate the newspaper's 100th anniversary? Because he possesses qualities his other colleagues don't: an exquisitely discerning palate, an encyclopedic knowledge of food and drink, and a masterful touch in the kitchen.
(Source: VIZ Media)
Chapter List
- Chapter 251: The Yokozuna of Pizza
- Chapter 250: The Director's Megochi
- Chapter 249: A Father's Croquettes
- Chapter 248: The Ultimate Wedding Reception (Part 3)
- Chapter 247: The Ultimate Wedding Reception (Part 2)
- Chapter 246: The Ultimate Wedding Reception (Part 1)
- Chapter 245: A Real Feast
- Chapter 244: Halibut & Flounder
- Chapter 243: The Monkey & Crab Battle
- Chapter 242: Embracing The World
- Chapter 241: A Taste of Edo
- Chapter 240: Ultimate VS Supreme: Sweets Showdown! (Part 2)
- Chapter 239: Ultimate VS Supreme: Sweets Showdown! (Part 1)
- Chapter 238: A Gourmet's Mindset
- Chapter 237: A Happy Illness
- Chapter 236: The Sea Bream's Sea Bream
- Chapter 235: New Year's Eve Udon
- Chapter 234: The Sardine's Heart
- Chapter 233: The Painter's Buri
- Chapter 232: The Sweet Soup Incident (Part 2)
- Chapter 231: The Sweet Soup Incident (Part 1)
- Chapter 230: First of the Season Delicacy
- Chapter 229: Spaghetti Showdown! (Part 3)
- Chapter 228: Spaghetti Showdown! (Part 2)
- Chapter 227: Spaghetti Showdown! (Part 1)
- Chapter 226: Curry Showdown! (Part 9)
- Chapter 225: Curry Showdown! (Part 8)
- Chapter 224: Curry Showdown! (Part 7)
- Chapter 223: Curry Showdown! (Part 6)
- Chapter 222: Curry Showdown! (Part 5)
- Chapter 221: Curry Showdown! (Part 4)
- Chapter 220: Curry Showdown! (Part 3)
- Chapter 219: Curry Showdown! (Part 2)
- Chapter 218: Curry Showdown! (Part 1)
- Chapter 217: The Art of Whitefish
- Chapter 216: The Bean Sprout Kid
- Chapter 215: The Two Superstars
- Chapter 215: Two Stars
- Chapter 214: Midsummer Soba
- Chapter 214: Soba in Midsummer
- Chapter 213: Grandma's Gamble
- Chapter 213: The Old Lady's Gamble
- Chapter 212: Power Meat
- Chapter 212: Meat for Power
- Chapter 211: Seared Bonito
- Chapter 211: Bonito Tataki
- Chapter 210: The Rain of Pickled Plums
- Chapter 210: Umeboshi in The Rain
- Chapter 209: Sweet & Spicy
- Chapter 209: Sweet and Spicy
- Chapter 208: Jumbo Chawanmushi
- Chapter 208: Jumbo Chawanmushi
- Chapter 207: Kanten and Love
- Chapter 207: Kanten & Love
- Chapter 206: The Joy Of New Potatoes
- Chapter 206: Finding Fortune in New Potatoes
- Chapter 205: The Korean Cuisine Battle! (Part 4)
- Chapter 205: Korean Food Competition (Part 4)
- Chapter 204: The Korean Cuisine Battle! (Part 3)
- Chapter 204: Korean Food Competition (Part 3)
- Chapter 203: Korean Food Competition (Part 2)
- Chapter 203: The Korean Cuisine Battle! (Part 2)
- Chapter 202: Korean Food Competition (Part 1)
- Chapter 202: The Korean Cuisine Battle! (Part 1)
- Chapter 201: The Tofu Showdown!! (Part 3)
- Chapter 201: Tofu Battle (Part 3)
- Chapter 200: The Tofu Showdown!! (Part 2)
- Chapter 200: Tofu Battle (Part 2)
- Chapter 199: The Tofu Showdown!! (Part 1)
- Chapter 199: Tofu Battle (Part 1)
- Chapter 198: The Oddities of The Food Composition Table
- Chapter 198: The Oddity in The Food Composition Tables
- Chapter 197: Life and Pottery
- Chapter 197: A Life & A Vessel
- Chapter 196: Spicy Cod Roe
- Chapter 196: Spicy Mentaiko
- Chapter 195: Roots in Japan
- Chapter 195: Japanese Roots
- Chapter 194: Two Potential Brides
- Chapter 194: The Two Bridal Candidates
- Chapter 193: The Value of a Winter's Catch
- Chapter 193: The True Value of Marlin
- Chapter 192: Rising to The Challenge
- Chapter 192: A Challenging Spirit
- Chapter 191: The Forbidden Bird
- Chapter 191: Forbidden Bird
- Chapter 190: A Brand New Project
- Chapter 190: A New Project
- Chapter 189: A Successful Porridge
- Chapter 189: Scholar's Kayu
- Chapter 188: A Delicate Treat
- Chapter 188: A Delicate Feast
- Chapter 187: A Heartfelt New Year
- Chapter 187: A Sincere New Year
- Chapter 186: How To Cook Oysters (Part 3)
- Chapter 186: How to Cook Oysters (Part 3)
- Chapter 185: How to Cook Oysters (Part 2)
- Chapter 185: How To Cook Oysters (Part 2)
- Chapter 184: How to Cook Oysters (Part 1)
- Chapter 184: How to Cook Oysters (Part 1)
- Chapter 183: The Crabtastic Free-for-All
- Chapter 183: The Mad Crab Battle
- Chapter 182: The Covered Baking Showdown (Part 2)
- Chapter 182: Steam Grilled Competition (Part 2)
- Chapter 181: The Covered Baking Showdown (Part 1)
- Chapter 181: Steam Grilled Competition (Part 1)
- Chapter 180: The Matsutake Dream
- Chapter 180: The Matsutake Dream
- Chapter 179: The Treasure in The Mountains
- Chapter 179: Treasure of the Mountain
- Chapter 178: A Mysterious Plate
- Chapter 178: A Strange Dish
- Chapter 177: The Importance of Mint
- Chapter 177: Precious Mint
- Chapter 176: The Buddha's Foot
- Chapter 176: Buddha's Feet
- Chapter 175: The Third Generation Gourmet (Part 2)
- Chapter 175: To Know Gourmet Takes 3 Lifetimes (Part 2)
- Chapter 174: To Know Gourmet Takes 3 Lifetimes (Part 1)
- Chapter 174: The Third Generation Gourmet (Part 1)
- Chapter 173: Korean Style Okonomiyaki
- Chapter 173: Korean Okonomiyaki
- Chapter 172: A Slip of The Tongue!
- Chapter 172: A Slip of the Tongue
- Chapter 171: The Master Brewer's Water
- Chapter 171: The Brewmaster and Water
- Chapter 170: Face Off! Revitalizing the Village (Part 2)
- Chapter 170: Village Revitalization Showdown (Part 2)
- Chapter 169: Village Revitalization Showdown (Part 1)
- Chapter 169: Face Off! Revitalizing the Village (Part 1)
- Chapter 168: The Heart for Roasted Tea
- Chapter 168: The Heart of Roasted Tea
- Chapter 167: The Secrets of Dry Beer (Part 2)
- Chapter 167: The Secret of Dry Beer (Part 2)
- Chapter 166: The Secret of Dry Beer (Part 1)
- Chapter 166: The Secrets of Dry Beer (Part 1)
- Chapter 165: An Ugly Fish
- Chapter 165: Ugly Fish
- Chapter 164: The Norimaki Battle
- Chapter 164: Nori Roll Battle
- Chapter 163: A Tiny Universe in The Ricebowl
- Chapter 163: The Microcosm of a Rice Bowl
- Chapter 162: Cats & Marmalade
- Chapter 162: Cats and Marmalade
- Chapter 161: The Raw Meat Battle Continues
- Chapter 161: Follow-Up: The Raw Meat Showdown
- Chapter 160: Raw Meat Battle (Part 2)
- Chapter 160: The Raw Meat Showdown!! (Part 2)
- Chapter 159: Raw Meat Battle (Part 1)
- Chapter 159: The Raw Meat Showdown!! (Part 1)
- Chapter 158: Sea Matsutake Rice
- Chapter 158: Matsutake of The Sea
- Chapter 157: A Luxurious Menu
- Chapter 157: A Decadent Meal
- Chapter 156: Gum Substitute
- Chapter 156: A Substitute for Gum
- Chapter 155: Rays & Sharks (Part 3)
- Chapter 155: Rays and Sharks (Part 3)
- Chapter 154: Rays & Sharks (Part 2)
- Chapter 154: Rays and Sharks (Part 2)
- Chapter 153: Rays and Sharks (Part 1)
- Chapter 153: Rays & Sharks (Part 1)
- Chapter 152: Spring Gyoza (Part 3)
- Chapter 152: Springtime for Gyoza (Part 3)
- Chapter 151: Spring Gyoza (Part 2)
- Chapter 151: Springtime for Gyoza (Part 2)
- Chapter 150: Spring Gyoza (Part 1)
- Chapter 150: Springtime for Gyoza (Part 1)
- Chapter 149: The Meal Companion
- Chapter 149: Rice Buddies
- Chapter 148: Vegetable Showdown (Part 3)
- Chapter 148: Face Off!! With Vegetables (Part 3)
- Chapter 147: Face Off!! With Vegetables (Part 2)
- Chapter 147: Vegetable Showdown (Part 2)
- Chapter 146: Face Off!! With Vegetables (Part 1)
- Chapter 146: Vegetable Showdown (Part 1)
- Chapter 145: Rice Full of Vigor
- Chapter 145: The Vigor of Rice
- Chapter 144: The Seabream Showdown!!
- Chapter 144: Sea Bream Showdown
- Chapter 143: The Worries of a Western Food Chef
- Chapter 143: The Troubles of Western Restaurant Chefs
- Chapter 142: His Palate After Fifty Years (Part 2)
- Chapter 142: The Taste of 50 Years (Part 2)
- Chapter 141: His Palate After Fifty Years (Part 1)
- Chapter 141: The Taste of 50 Years (Part 1)
- Chapter 140: The Ultimate Hidden Menu
- Chapter 140: The Ultimate Secret Menu
- Chapter 139: New Year's Shrimp
- Chapter 139: A New Year with Lobster
- Chapter 138: A Peculiar Karaage
- Chapter 138: The Mysterious Fried Chicken
- Chapter 137: The Warmth of Downtown
- Chapter 137: The Warmth of The Backstreets
- Chapter 136: The Song of His Hometown
- Chapter 136: Song of My Hometown
- Chapter 135: The Family Dining Table
- Chapter 135: A Family's Dinner Table
- Chapter 134: The Ultimate VS The Supreme (Part 3)
- Chapter 134: The Ultimate VS The Supreme (Part 3)
- Chapter 133: The Ultimate VS The Supreme (Part 2)
- Chapter 133: The Ultimate VS The Supreme (Part 2)
- Chapter 132: The Ultimate VS The Supreme (Part 1)
- Chapter 132: The Ultimate VS The Supreme (Part 1)
- Chapter 131: The Test to Be Bowlchef (Part 2)
- Chapter 131: Bowl Preparation Test (Part 2)
- Chapter 130: The Test to Be Bowlchef (Part 1)
- Chapter 130: Bowl Preparation Test (Part 1)
- Chapter 129: Lemons & Health
- Chapter 129: Lemons and Health
- Chapter 128: The Taste of Saury
- Chapter 128: Pacific Saury
- Chapter 127: Potato Bonbons
- Chapter 127: Potato Pop Puffs
- Chapter 126: A Mother's Apple
- Chapter 126: A Mother's Apples
- Chapter 125: A Boneless Fish
- Chapter 125: Boneless Fish
- Chapter 124: Boke & Tsukkomi
- Chapter 124: The Fool and The Straight Man
- Chapter 123: Beer and Edamame
- Chapter 123: Beer & Edamame
- Chapter 122: The Treasure of The North Seas
- Chapter 122: Delicacies of the Northern Sea
- Chapter 121: Garlic Power
- Chapter 121: Garlic Power
- Chapter 120: An Abalone Extravaganza
- Chapter 120: Abalone Extravaganza
- Chapter 119: Refreshing Somen
- Chapter 119: Cool Breeze Somen
- Chapter 118: A Gentle Vinegar
- Chapter 118: Soft Vinegar
- Chapter 117: Cooking and Painting
- Chapter 117: Cooking & Painting
- Chapter 116: Fierce Whale Battle (Part 5)
- Chapter 116: The War for Whaling (Part 5)
- Chapter 115: Fierce Whale Battle (Part 4)
- Chapter 115: The War for Whaling (Part 4)
- Chapter 114: Fierce Whale Battle (Part 3)
- Chapter 114: The War for Whaling (Part 3)
- Chapter 113: The War for Whaling (Part 2)
- Chapter 113: Fierce Whale Battle (Part 2)
- Chapter 112: The War for Whaling (Part 1)
- Chapter 112: Fierce Whale Battle (Part 1)
- Chapter 111: Emergency Food
- Chapter 111: Emergency Food
- Chapter 110: Piping-Hot Xiao Long Bao
- Chapter 110: Hot Xiaolongbao
- Chapter 109: Japanese Style Curry (Part 2)
- Chapter 109: Japanese Curry (Part 2)
- Chapter 108: Japanese Curry (Part 1)
- Chapter 108: Japanese Style Curry (Part 1)
- Chapter 107: The Flower of Tofu
- Chapter 107: Tofu Flower
- Chapter 106: Brown Rice VS White Rice (Part 2)
- Chapter 106: Brown Rice VS White Rice (Part 2)
- Chapter 105: Brown Rice VS White Rice (Part 1)
- Chapter 105: Brown Rice VS White Rice (Part 1)
- Chapter 104: The Meaning of Gold
- Chapter 104: The Point of Gold
- Chapter 103: The History of a Long Established Store
- Chapter 103: To Expand on Tradition
- Chapter 102: The Taste of Summer Heat
- Chapter 102: Taste of Summer Heat
- Chapter 101: Fond de Veaux (Part 2)
- Chapter 101: Fond de Veau (Part 2)
- Chapter 100: Fond de Veau (Part 1)
- Chapter 100: Fond de Veau (Part 1)
- Chapter 99: Love of Tonkatsu
- Chapter 99: A Longing for Tonkatsu
- Chapter 98: Desserts and a Dream
- Chapter 98: Sweets & Dreams
- Chapter 97: Hong Kong Flavor Competition (Part 3)
- Chapter 97: The Hong Kong Cooking Showdown (Part 3)
- Chapter 96: The Hong Kong Cooking Showdown (Part 2)
- Chapter 96: Hong Kong Flavor Competition (Part 2)
- Chapter 95: The Hong Kong Cooking Showdown (Part 1)
- Chapter 95: Hong Kong Flavor Competition (Part 1)
- Chapter 94: The Joys of Fish (Part 2)
- Chapter 94: The Decadence in Fish (Part 2)
- Chapter 93: The Decadence in Fish (Part 1)
- Chapter 93: The Joys of Fish (Part 1)
- Chapter 92: Ice in Midsummer
- Chapter 92: Midsummer Ice
- Chapter 91: Fried Chicken
- Chapter 91: Fried Chicken
- Chapter 90: The Taste of Dried Food
- Chapter 90: The Modesty of Dried Foods
- Chapter 89: A Blessing from The Sea Breeze
- Chapter 89: The Gift of Sea Breeze
- Chapter 88: A Distaste for Milk
- Chapter 88: I Hate Milk
- Chapter 87: Resolve and Mountain Yams
- Chapter 87: Perseverance & Yams
- Chapter 86: The New Year's Meal and The New Bride
- Chapter 86: New Year's Meal
- Chapter 85: The Old Ways of Sake
- Chapter 85: Kusu
- Chapter 84: The Spirit of Kimchi
- Chapter 84: The Heart of Kimchi
- Chapter 83: The Specialty of The Resort House
- Chapter 83: Specialty of the Pension
- Chapter 82: The Yokozuna's Favorite Food
- Chapter 82: The Yokozuna's Request
- Chapter 81: The Homecooking of The Newlywed
- Chapter 81: A New Wife's Home Cooking
- Chapter 80: Beef of The Highest Quality
- Chapter 80: The Best Meat
- Chapter 79: The Japan-America Palate Showdown
- Chapter 79: Japanese-American Flavor Showdown
- Chapter 78: The Five Year Pasta
- Chapter 78: His Pasta After 5 Years
- Chapter 77: A Black Sashimi
- Chapter 77: Black Sashimi
- Chapter 76: Reunion Bowl
- Chapter 76: The Ricebowl of Reunion
- Chapter 75: His Reason for Not Eating (Part 2)
- Chapter 75: His Reason For Not Eating (Part 2)
- Chapter 74: His Reason For Not Eating (Part 1)
- Chapter 74: His Reason for Not Eating (Part 1)
- Chapter 73: The Essentials of Hamburgers (Part 2)
- Chapter 73: The Elements of a Hamburger (Part 2)
- Chapter 72: The Elements of a Hamburger (Part 1)
- Chapter 72: The Essentials of Hamburgers (Part 1)
- Chapter 71: The Skills of The Heir
- Chapter 71: Mastery of the Second Generation
- Chapter 70: Broth and Noodles (Part 3)
- Chapter 70: Soup & Noodles (Part 3)
- Chapter 69: Broth and Noodles (Part 2)
- Chapter 69: Soup & Noodles (Part 2)
- Chapter 68: Broth and Noodles (Part 1)
- Chapter 68: Soup & Noodles (Part 1)
- Chapter 67: Hometown Ayu
- Chapter 67: The Sweetfish from Home
- Chapter 66: The Natto of Love
- Chapter 66: Natto Of Love
- Chapter 65: Salt Peanuts (Part 2)
- Chapter 65: Salt Peanuts (Part 1)
- Chapter 64: Salt Peanuts (Part 1)
- Chapter 64: Salt Peanuts (Part 1)
- Chapter 63: Yum Cha (Part 2)
- Chapter 63: Yum Cha (Part 2)
- Chapter 62: Yum Cha (Part 1)
- Chapter 62: Yum Cha (Part 1)
- Chapter 61: The Plight of The Boxer (Part 2)
- Chapter 61: The Pain of a Boxer (Part 2)
- Chapter 60: The Plight of The Boxer (Part 1)
- Chapter 60: The Pain of a Boxer (Part 1)
- Chapter 59: Egg Yolks and Egg Whites
- Chapter 59: Yolks & Whites
- Chapter 58: Natural Fish
- Chapter 58: A Fish from The Wild
- Chapter 57: Soybeans & Bitterness
- Chapter 57: Soybeans and Nigari
- Chapter 56: The Beauty of The Hands
- Chapter 56: The Finesse in Fingers
- Chapter 55: The Tea Master's Strawberries
- Chapter 55: The Tea Master and His Strawberries
- Chapter 54: Ice Cream & Love
- Chapter 54: Ice Cream and Love
- Chapter 53: A Red from The Earth
- Chapter 53: A Red From The Earth
- Chapter 52: The Ultimate Etiquette
- Chapter 52: The Ultimate Etiquette
- Chapter 51: The Power of Beef
- Chapter 51: The Power of Beef
- Chapter 50: Japanese Consommé
- Chapter 50: The Consommé of Japan
- Chapter 49: To Season with Sharpness
- Chapter 49: Harmony of Spicy Flavors
- Chapter 48: Mid-Winter Delicacy
- Chapter 48: The Delicacies of Midwinter
- Chapter 47: Breath of Spring
- Chapter 47: The Coming of a New Spring
- Chapter 46: Eggs and Frying Pans
- Chapter 46: Eggs & A Frying Pan
- Chapter 45: The Zoni of Tokyoites
- Chapter 45: The Zoni of Tokyoites
- Chapter 44: Freshness and Speed
- Chapter 44: Freshness & Speed
- Chapter 43: A Heart for Thoughtfulness
- Chapter 43: The Heart of Hospitality
- Chapter 42: Salads and Beauty
- Chapter 42: Salads & Beauty
- Chapter 41: The Taste of Beef Hotpot
- Chapter 41: The Flavor of Beef Hotpot
- Chapter 40: The Appeal of Stink
- Chapter 40: The Allure of Smell
- Chapter 39: The Secret in The Spices
- Chapter 39: The Secret of Spices
- Chapter 38: The Pinnacle of Craftsmanship
- Chapter 38: The Pinnacle of Skill
- Chapter 37: The Fragrance of Bamboo
- Chapter 37: The Scent of Bamboo
- Chapter 36: The Production of Miso
- Chapter 36: The Preparation of Miso
- Chapter 35: The Bustle of a Festival
- Chapter 35: The Excitement of the Festival
- Chapter 34: The Taste of Tea
- Chapter 34: The Taste of Tea
- Chapter 33: The Conditions To Be A Chef
- Chapter 33: The Qualifications of a Chef
- Chapter 32.5: The Great Edo Taste Test
- Chapter 32: Waist of Udon
- Chapter 32: The Firmness of Udon
- Chapter 31: The Breadth of The Dining Table
- Chapter 31: Expansion of the Dining Table
- Chapter 30: The Quality of Liquor
- Chapter 30: The Qualities of Liquors
- Chapter 29: The Ingenuity for Travel
- Chapter 29: The Ingenuity of Travel
- Chapter 28: The Elegance of Women
- Chapter 28: The Elegance of Women
- Chapter 27: The Power of Direct Flame
- Chapter 27: The Power of Direct Flame
- Chapter 26: The Consequence of Having Lunch
- Chapter 26: The Consequence of Lunch
- Chapter 25: The Succulence of Beef
- Chapter 25: The Succulence of Beef
- Chapter 24: The Source of Her Singing
- Chapter 24: The Source of Her Singing Voice
- Chapter 23: The Subtleties of Public Relations
- Chapter 23: The Subtleties of Public Relations
- Chapter 22: The Miracle of Soy Sauce
- Chapter 22: The Miracle of Soy Sauce
- Chapter 21: The Rules of Cuisine
- Chapter 21: The Rules of Cuisine
- Chapter 20: The Power of Claypots
- Chapter 20: The Power of Clay Pots
- Chapter 19: The Originality in Wagashi
- Chapter 19: The Originality in Wagashi
- Chapter 18: The Magic of Charcoal
- Chapter 18: The Magic of Charcoal
- Chapter 17: Life with Chuka Soba
- Chapter 17: Life With Chuka Soba
- Chapter 16: The Fish of Legend
- Chapter 16: The Fish of Legend
- Chapter 15: The Memories in The Menu
- Chapter 15: Memories in the Menu
- Chapter 14: The Fundamentals of Knifework
- Chapter 14: Fundamentals of Knifework
- Chapter 13: The Ingredients of Japan
- Chapter 13: Japanese Ingredients
- Chapter 12: The Depth of Soba Tsuyu
- Chapter 12: The Richness of Soba
- Chapter 11: Fish That's Alive
- Chapter 11: A Fish That's Alive
- Chapter 10: The Value of Patience
- Chapter 10: The Value of Patience
- Chapter 9: The Taste in Her Memories
- Chapter 9: The Taste of Her Memories
- Chapter 8: The Freshness of Vegetables
- Chapter 8: The Freshness of Vegetables
- Chapter 7: The Secret to Dashi
- Chapter 7: The Secret of Dashi
- Chapter 6: The Sound of Oil
- Chapter 6: The Sound of Oil
- Chapter 5: The Pride of a Chef
- Chapter 5: A Chef's Pride
- Chapter 4: The Exceptional in The Unexceptional
- Chapter 4: The Extraordinary in the Ordinary
- Chapter 3: The Heart for Sushi
- Chapter 3: Heart of Sushi
- Chapter 2: Battle of Flavors!
- Chapter 2: A Battle of Flavors!!
- Chapter 1: Tofu & Water
- Chapter 1: Tofu and Water
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